Health benefits of counting fish
Scutellariae enters the liver, spleen and kidney, and has the functions of tonic deficiency, rheumatism and strong bones and bones.
Those with deficiency of qi and blood can use shredded pork with astragalus root, astragalus and water for cooking and seasoning.
Pediatric accumulation, thin-shaped food can be used for a small amount of yellow glutinous rice, cut into sections and fried with chicken in gold and eat.
Internal hemorrhoids bleeding, uterine prolapse can cook Scutellaria baicalensis, Jiufu effective.
Loach has the functions of replenishing qi and nourishing qi, eliminating dampness, relieving thirst and hangover, removing toxins and hemorrhoids, swelling and protecting liver.
Loach with phosphate to brown, add boiled soup to cure night sweats in children.
Loach stewed tofu can cure hot and humid jaundice.
The carp has the functions of strengthening the spleen and appetizing, diuretic and swelling, cough and asthma, relieving lactation, clearing heat and detoxifying.
Carp and winter melon and light onion soup are taken to cure nephritis and edema.
Carp and Chuanbei Malmo soup are used to cure cough and asthma.
Anchovies have the functions of warming the qi, warming the stomach, and moisturizing the skin.
Carassius auratus is good for qi and spleen, diuresis and swelling, clearing heat and detoxifying, clearing collaterals and lowering milk.
Patients with ascites take soup with fresh sturgeon and red adzuki beans to take soup.
Use fresh anchovies with pork trotters and eat with soup, which can cure maternal less milk.
Fish oil reduces blood viscosity and promotes blood circulation.
The fish has the functions of warming the stomach, invigorating the deficiency, relieving the skin, removing wind, replenishing the five internal organs, and transferring adjuvant treatment of persistent hepatitis and chronic hepatitis.
Hepatitis patients are steamed with fresh strip fish, and then take the upper layer of oil to eat, Jiufu can improve symptoms.
Herring has the functions of nourishing the qi and nourishing the stomach, dehumidifying and diversifying water, and removing wind and annoyance.
Eel is good for nourishing qi and nourishing blood, and softening tendons and bones.
The grass carp has the functions of warming the stomach, warming the liver and expelling wind, and is a health food for tonifying the middle.
Blackfish has the functions of nourishing the spleen and replenishing water, removing stasis and rejuvenating, clearing heat and removing wind, and nourishing liver and kidney.
Cooking black fish with ginger and red dates has an auxiliary effect on the treatment of tuberculosis.
Black fish and brown sugar stew can cure nephritis.
Cuttlefish has the functions of nourishing liver and kidney, nourishing qi and blood, clearing stomach and removing heat.
Consume regularly, can nourish blood, eyesight, menstruation, abortion, birth control, hemostasis and lactation.